Our menu and our menus
Menu of the day
(only at lunchtime, excluding weekends and public holidays)
Starter + Main course + Dessert
Starter + Main course or
Main course + Dessert
Today's special
Our Starters
Charcuterie board
Homemade vegetable velouté
Duck hearts with parsley
Homemade foie gras
Our dishes
Grilled rib steak (+/- 400g)
Slow-cooked lamb shank (minimum 7 hours)
Whole duck breast
Fish of the day (depending on availability)
Henri's Salad
Our desserts
Homemade chocolate mousse
Pastis Gascon
Coffee - Gourmet Tea
Gourmet Armagnac
Cheese Board
Our Homemade Pancakes
Sugar
Lemon Sugar
Nutella
Salted Butter Caramel
Flambée with Armagnac
Our Ice Cream
Coffee, Chocolate, Vanilla
Salted Butter Caramel
Coffee
Rum-Raisin
Prunes-Armagnac
Pistachio
Coconut
Our Sorbets
Lime
Strawberry
Raspberry
Pear
Blackcurrant
Orange
English (UK) 
Français